Ingredients
cost per recipe: $9.78
The price is determined by the national average.
can (10 1/2 ounces) Campbell’s Condensed Cream of Broccoli Soup
cup uncooked long grain white rice
cups broccoli florets
pounds skinless, boneless chicken breast halves
How to Make It
Set the oven to 375°F.
Stir the soup, water, rice and broccoli in an 11x8x2-inch baking dish. Season the chicken. Place the chicken on the rice mixture. Sprinkle the chicken with the paprika. Cover the baking dish.
Bake for 45 minutes or until the chicken is cooked through and the rice is tender. Season to taste.
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